SunnyGold Fresh Whole Kampong Chicken Herbal Soup
Ingredients:
- 1 SunnyGold Fresh Whole Kampong Chicken
- 15g red date/ 红枣
- 5g Dang Gui/ 当归
- 5g Huang Qi/ 黄芪
- 15g Dang Shen/ 党参
- 15g Huai Shan/淮山
- 15g YU Zhu/ 玉竹
- 1 tbsp goji berries/ 构子
- 1 tsp salt
- 1 litter of water or sufficient water to submerge the SunnyGold Fresh Whole Kampong Chicken
Instructions:
- Rinse the SunnyGold Fresh Whole Kampong Chicken under running water, removing the giblets, and change the water until it’s clear.
- Boil the SunnyGold Fresh Whole Kampong Chicken in water for three minutes, then rinse again and drain.
- Soak the dried herbs in the water for three minutes to clean them, then set them aside.
- In a pot, place the SunnyGold Fresh Whole Kampong Chicken and herds (except for goji berries) and add enough boiling water to cover everything or 1500ml water as per desire.
- Simmer on low heat for 2.5 hours until the SunnyGold Fresh Whole Kampong Chicken is very soft.
- Add the goji berries and salt, simmer for another 20 minutes then serve.
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